How to Make Chocolate Muffins? - Dessert Recipes - Muffin Recipes - Festival Dessert Recipes - Viji's New Recipes

  CHOCOLATE MUFFIN

Ingredients:

• Flour - 2 cup
• Butter - 1 cup
• Condensed Milk - 1cup
• Dark Chocolate - 1 cup ( grated)
• Baking powder - 11/2 tsp
• Vanilla essence - 2 tsp
• Almond and Walnuts - 3/4 cup (chopped)
• Paper Cups - 10 to 15 cups
• Choco chips for decoration
  

Method:

• Mix the flour and baking powder and sieve it.
• Melt the grated chocolate, butter with milk for 20 to 25 seconds in microwave safe bowl and add the sieved flour mix gently.
• Add vanilla essence and nuts with milk and make a cake batter.
• Preheat the oven at 180°C fill the paper cups with the batter only half portion so that they can rise enough.
• Bake the batter in the oven for 180°C for 30 minutes.
• Remove from oven keep it aside to cool. Decorating with icing, choco chips and serve it.